Close
user profile
Kraft User
header language image
français
My Favourites
Shopping List
Close Icon
Sweet'n Sticky Chicken Skewers with Peanut Sauce
Sweet'n Sticky Chicken Skewers with Peanut Sauce

Sweet'n Sticky Chicken Skewers with Peanut Sauce

4 Review(s)
Cook Minutes 55 Min
Prep : 25 Min Cook: 30 Min
Enjoy our tasty take on chicken satay! Try our recipe for Sweet'n Sticky Chicken Skewers with Peanut Sauce for easy entertaining at its best.
Add To Favourites Icon
What do I need ?
Select All
6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/3 cup Diana Sauce Gourmet Original BBQ Sauce
2 Tbsp. reduced-sodium soy sauce, divided
4 tsp. Sriracha sauce (hot chili sauce), divided
1 lb. (450 g) boneless skinless chicken breasts, cut into 12 lengthwise strips
2 Tbsp. chopped peanuts
1/4 cup Kraft All Natural Peanut Butter
1/4 cup coconut milk
1/2 tsp. sugar
1 small clove garlic, minced
1 lime, cut into 6 wedges
Add To Shopping List
How do I make it ?
Select All
Step 1
Mix barbecue sauce, 4-1/2 tsp. soy sauce and 2 tsp. Sriracha sauce until blended. Pour half the barbecue sauce mixture over chicken in shallow dish; turn to evenly coat chicken strips. Refrigerate 30 min. to marinate.
Step 2
Heat greased barbecue to medium heat. Drain chicken; discard marinade. Thread 1 chicken strip onto each of 12 small skewers.
Step 3
Grill 4 to 5 min. on each side or until chicken is done, brushing occasionally with remaining barbecue sauce mixture. Transfer to platter; sprinkle with nuts.
Step 4
Cook peanut butter, coconut milk, sugar, garlic, remaining soy sauce and remaining Sriracha sauce in saucepan on low heat 2 min. or until heated through, stirring frequently.
Step 5
Serve chicken with peanut butter sauce and lime wedges.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
Cooking Know-How
If using wooden skewers, soak them in water for 1 hour before using to help prevent them from burning on the barbecue.
krKitchenTipAndSymbol
Special Extra
Garnish with fresh cilantro before serving.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
210
Calories From Fat
0
% Daily Value
Total fat 10 g
13 %
Saturated fat 3 g
15 %
Cholesterol 40 mg
Sodium 390 mg
17 %
Total carbohydrate 10 g
4 %
Dietary fibre 1 g
4 %
Sugars 6 g
Protein 21 g
Vitamin A
2 %
Vitamin C
2 %
Calcium
2 %
Iron
10 %
Servings
6 servings, 1/6 recipe (87 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
580050:209427
Similar Recipes
Strip Loin Steak with Garlic-Grilled Asparagus
Strip Loin Steak with Garlic-Grilled Asparagus
1
Favorite Icon
Chicken and Fruit Kabobs
Chicken and Fruit Kabobs
0
Favorite Icon
Meatball Hero Sub
Meatball Hero Sub
0
Favorite Icon
bapw-iconAdChoices