Beefy One-Pot Dinner
94 Review(s)
40 Min
Prep : 40 Min
A hearty meal in a bowl, using everyday staples.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 lb. (450 g) extra-lean ground beef
2
2 carrots, thinly sliced
3
1 onion, chopped
4
1 Yukon gold potato, finely chopped
5
1 cup water
6
1 can (14 fl oz/398 mL) Heinz Original Beans in Tomato Sauce
7
1/2 cup Kraft Original BBQ Sauce
8
1 cup Cracker Barrel Shredded Mozza-Cheddar Cheese
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How do I make it ?
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Step 1
Brown meat in large nonstick skillet on medium-high heat. Add vegetables; stir. Cook 5 min., stirring occasionally. Step 2
Stir in water; cover. Simmer on medium-low heat 10 min. or until vegetables are tender, stirring occasionally. Step 3
Add beans and barbecue sauce; stir. Cook 5 min. or until heated through. Sprinkle with cheese. Kraft Kitchen Tips!
Special Extra
For spicier flavour, stir in hot sauce or cayenne to taste before sprinkling with the cheese.
Substitute
Prepare using your favourite flavour of Kraft BBQ Sauce.
Nutrition
Calories
450
Calories From Fat
0
% Daily Value
Total fat 15 g
19 %
Saturated fat 7 g
35 %
Cholesterol 80 mg
Sodium 990 mg
43 %
Total carbohydrate 44 g
16 %
Dietary fibre 7 g
25 %
Sugars 19 g
Protein 38 g
Vitamin A
60 %
Vitamin C
20 %
Calcium
20 %
Iron
30 %
Servings
Makes 4 servings, 1-1/4 cups (300 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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