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3 slices bacon, cut into 1/2-inch pieces
1 onion, chopped
2 cans (14 fl oz/598 mL each) Heinz Original Beans in Tomato Sauce
1/3 cup Heinz Dijon Mustard
1/4 cup packed brown sugar
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How do I make it ?
Cook bacon with onions in medium saucepan on medium heat just until bacon is crisp, stirring occasionally.
Add remaining ingredients; mix well. Bring to boil, stirring frequently.
Simmer on medium-low heat 15 min., stirring occasionally.
Kraft Kitchen Tips!
When a recipe calls for cut-up bacon, use kitchen shears to quickly snip the bacon right into the pan.
Prepare using Heinz Deep-Browned Beans in Tomato Sauce or Heinz Deep-Browned Beans with Pork & Tomato Sauce.
Calories From Fat
% Daily Value
Total fat 2 g
Saturated fat 0.5 g
Cholesterol 5 mg
Sodium 690 mg
Total carbohydrate 42 g
Dietary fibre 6 g
Sugars 18 g
Protein 12 g
8 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.