Name: Sweet&#39;n Sticky Chicken Skewers with Peanut Sauce
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 6 servings, 1/6 recipe (87 g) each
Ingredients: 1/3 cup Diana Sauce Gourmet Original BBQ Sauce; 2 Tbsp. reduced-sodium soy sauce, divided; 4 tsp. Sriracha sauce (hot chili sauce), divided; 1 lb. (450 g) boneless skinless chicken breasts, cut into 12 lengthwise strips; 2 Tbsp. chopped peanuts; 1/4 cup Kraft All Natural Peanut Butter; 1/4 cup coconut milk; 1/2 tsp. sugar; 1 small clove garlic, minced; 1 lime, cut into 6 wedges

4 Review(s)

55 Min

Prep : 25 Min Cook: 30 Min

Enjoy our tasty take on chicken satay! Try our recipe for Sweet'n Sticky Chicken Skewers with Peanut Sauce for easy entertaining at its best.

What do I need ?

Select All

6 Servings

Original recipe yields 6 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1/3 cup Diana Sauce Gourmet Original BBQ Sauce

2 Tbsp. reduced-sodium soy sauce, divided

4 tsp. Sriracha sauce (hot chili sauce), divided

1 lb. (450 g) boneless skinless chicken breasts, cut into 12 lengthwise strips

2 Tbsp. chopped peanuts

1/4 cup Kraft All Natural Peanut Butter

1/4 cup coconut milk

1/2 tsp. sugar

1 small clove garlic, minced

1 lime, cut into 6 wedges

Add To Shopping List

How do I make it ?

Select All

Step 1

Mix barbecue sauce, 4-1/2 tsp. soy sauce and 2 tsp. Sriracha sauce until blended. Pour half the barbecue sauce mixture over chicken in shallow dish; turn to evenly coat chicken strips. Refrigerate 30 min. to marinate.

Step 2

Heat greased barbecue to medium heat. Drain chicken; discard marinade. Thread 1 chicken strip onto each of 12 small skewers.

Step 3

Grill 4 to 5 min. on each side or until chicken is done, brushing occasionally with remaining barbecue sauce mixture. Transfer to platter; sprinkle with nuts.

Step 4

Cook peanut butter, coconut milk, sugar, garlic, remaining soy sauce and remaining Sriracha sauce in saucepan on low heat 2 min. or until heated through, stirring frequently.

Step 5

Serve chicken with peanut butter sauce and lime wedges.

Kraft Kitchen Tips!

Cooking Know-How

If using wooden skewers, soak them in water for 1 hour before using to help prevent them from burning on the barbecue.

Special Extra

Garnish with fresh cilantro before serving.

Nutrition

Calories

210

Calories From Fat

% Daily Value

Total fat 10 g

13 %

Saturated fat 3 g

15 %

Cholesterol 40 mg

Sodium 390 mg

17 %

Total carbohydrate 10 g

4 %

Dietary fibre 1 g

4 %

Sugars 6 g

Protein 21 g

Vitamin A

2 %

Vitamin C

2 %

Calcium

2 %

Iron

10 %

Servings

6 servings, 1/6 recipe (87 g) each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

#tags