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Tiramisu in a Jar
Tiramisu in a Jar

Tiramisu in a Jar

2 Review(s)
Cook Minutes 2 Hr 20 Min
Prep : 20 Min Cook: 2 Hr
Need a twist on classic tiramisu? It's easy with these deceptively simple single-serve tiramisu desserts.
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What do I need ?
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8 Servings
Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup Philadelphia Cream Cheese Product
2 cups cold milk
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1-1/2 cups thawed Cool Whip Whipped Topping, divided
1 pkg. (304 g) prepared pound cake, cut into 1/2-inch cubes
1/3 cup brewed strong Nabob Bold Coffee, cooled
1 oz. Baker's Semi-Sweet Chocolate, coarsely grated
1 cup fresh raspberries
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How do I make it ?
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Step 1
Beat cream cheese product in large bowl with mixer until creamy. Gradually add milk, then dry pudding mix, beating well after each addition. Gently stir in 1 cup Cool Whip.
Step 2
Place half the cake cubes evenly in 8 jars or dessert dishes. Drizzle 1 tsp. coffee over cake in each jar; top each with 1/4 cup pudding mixture and a sprinkle of chocolate. Cover with remaining cake cubes, coffee, pudding mixture, chocolate and remaining Cool Whip. Top with raspberries.
Step 3
Refrigerate 2 hours.
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Size Wise
Savour a serving of this crowd-pleasing dessert on special occasions.
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Food Facts
Traditional tiramisu, which when translated means "carry me up" or "pick me up," is a dessert made with ladyfingers dipped in coffee, which are then layered with mascarpone and grated chocolate. This easy-to-make version uses pound cake and a mixture of cream cheese product, vanilla pudding and Cool Whip instead of the mascarpone.
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Healthy Living
Save 110 calories and 12g of total fat, including 8g of saturated fat, per serving by preparing with Philadelphia Light Cream Cheese Product, skim milk, Jell-O Vanilla Fat Free Instant Pudding, Cool Whip Light Whipped Topping and reduced-fat pound cake.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
380
Calories From Fat
0
% Daily Value
Total fat 22 g
28 %
Saturated fat 14 g
70 %
Cholesterol 85 mg
Sodium 450 mg
20 %
Total carbohydrate 41 g
15 %
Dietary fibre 2 g
7 %
Sugars 29 g
Protein 7 g
Vitamin A
20 %
Vitamin C
8 %
Calcium
10 %
Iron
6 %
Servings
8 servings, 1 parfait (171 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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