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Grilled-Vegetable Focaccia Wedges
Grilled-Vegetable Focaccia Wedges

Grilled-Vegetable Focaccia Wedges

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Cook Minutes 25 Min
Prep : 25 Min
Fire up the barbecue for these great Grilled-Vegetable Focaccia Wedges. Layers of grilled veggies, cream cheese and Italian focaccia bread come together for one super sandwich.
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6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 red pepper, quartered
1 each zucchini and yellow squash, cut diagonally into 1/2-inch-thick slices
1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
1 round focaccia bread loaf (7-1/2 inch), cut horizontally in half
1/2 cup Philadelphia Chive & Onion Cream Cheese Product
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Step 1
Heat greased barbecue to medium-high heat.
Step 2
Grill vegetables 8 to 10 min. or until tender, turning occasionally. Remove from barbecue.
Step 3
Cut pepper into strips; place in medium bowl. Add zucchini, squash and dressing; mix lightly.
Step 4
Place bread, cut sides down, on barbecue grate; grill 1 min. or until lightly toasted. Spread cut sides of bread with cream cheese product; fill with vegetable mixture.
Step 5
Cut sandwich into 6 wedges.
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Note
This flavourful sandwich is equally delicious whether served warm or chilled.
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Variation
Prepare using your favourite combination of grilled vegetables.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
210
Calories From Fat
0
% Daily Value
Total fat 9 g
12 %
Saturated fat 4 g
20 %
Cholesterol 15 mg
Sodium 510 mg
22 %
Total carbohydrate 27 g
10 %
Dietary fibre 3 g
11 %
Sugars 4 g
Protein 6 g
Vitamin A
15 %
Vitamin C
60 %
Calcium
4 %
Iron
15 %
Servings
6 servings, 1 wedge (137 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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