A perfect snack to serve at your next get-together, this jalapeño-flavoured cheese ball is sure to become your new go-to party favourite. Coated with crumbled cooked bacon and sliced green onions, our Jalapeño-Bacon Party Cheese Ball is a guaranteed winner!
What do I need ?
Original recipe yields 24 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 cups Philadelphia Jalapeño Cream Cheese Product
1 cup Cracker Barrel Shredded Old Cheddar Cheese
1 tsp. fresh lime juice
6 cooked bacon slices, crumbled, divided
2 green onions, sliced
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How do I make it ?
Beat cream cheese product, cheddar and lime juice in medium bowl until blended. Add 1/3 of the bacon; mix well.
Shape into ball; roll in combined onions and remaining bacon.
Kraft Kitchen Tips!
Serve with your favourite crackers or cut-up fresh vegetables.
Mix cream cheese mixture as directed; shape into log or 24 (1-inch) balls. Refrigerate as directed. Roll in combined onions and remaining bacon before serving.
Calories From Fat
% Daily Value
Total fat 5 g
Saturated fat 3 g
Cholesterol 15 mg
Sodium 200 mg
Total carbohydrate 2 g
Dietary fibre 0 g
Sugars 2 g
Protein 4 g
24 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.