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PHILADELPHIA Black Forest Cheesecake
PHILADELPHIA Black Forest Cheesecake

PHILADELPHIA Black Forest Cheesecake

19 Review(s)
Cook Minutes 4 Hr 55 Min
Prep : 15 Min Cook: 4 Hr 40 Min
Can't decide between black forest cake and cheesecake? You don't have to play favourites with this cherry-topped chocolate cheesecake.
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16 Servings
Servings
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
20 Oreo Cookies, crushed (about 2 cups)
3 Tbsp. butter, melted
4 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened
1 cup sugar
1 tsp. vanilla
1 cup sour cream
6 oz. Baker's Semi-Sweet Chocolate, melted
4 eggs
2 cups thawed Cool Whip Whipped Topping
1 can (19 oz./540 mL) cherry pie filling
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Step 1
Preheat oven to 325ºF. Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan. Mix cookie crumbs and butter; press firmly onto bottom of prepared pan. Bake 10 min.
Step 2
Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add sour cream and chocolate; mix well. Add eggs, one at a time, mixing on low speed after each addition just until blended. Pour over crust.
Step 3
Bake 40 min. or until centre is almost set. Cool. Refrigerate at least 4 hours or overnight. Lift cheesecake from pan, using foil handles. Top with whipped topping and pie filling. Store any leftover cheesecake in refrigerator.
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Size Wise
Enjoy a serving of this rich and indulgent treat on special occasions.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
510
Calories From Fat
0
% Daily Value
Total fat 34 g
44 %
Saturated fat 20 g
100 %
Cholesterol 135 mg
Sodium 430 mg
19 %
Total carbohydrate 48 g
17 %
Dietary fibre 2 g
7 %
Sugars 29 g
Protein 9 g
Vitamin A
25 %
Vitamin C
4 %
Calcium
10 %
Iron
15 %
Servings
Makes 16 servings, one piece (170 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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