This out-of-the-ordinary house-style salad features crunchy vegetables, contrasting colours and a yummy vinaigrette.
What do I need ?
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
10 cups loosely packed shredded romaine lettuce
2 cups shredded red cabbage
3 tomatoes, cut into thick wedges
1-1/2 cups each thin carrot and cucumber slices
1 cup thin radish slices
4 green onions, chopped
1 cup Renée's Asian Sesame Vinaigrette
2 Tbsp. fresh lime juice
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How do I make it ?
Combine all ingredients except vinaigrette and lime juice in large bowl.
Whisk dressing and lime juice until blended.
Add dressing mixture to salad; mix lightly.
Kraft Kitchen Tips!
Serve with grilled shrimp or chicken.
Prepare using regular or napa cabbage.
Calories From Fat
% Daily Value
Fat 5 g
Saturated fat 0.5 g
Cholesterol 0 mg
Sodium 200 mg
Carbohydrate 15 g
Fibre 3 g
Sugars 9 g
Protein 2 g
10 servings, 1/10 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.