Add a festive twist to this cold weather classic with the addition of crushed candy canes. Don’t forget the whipped topping to make this the best Peppermint Hot Chocolate you’ve ever had.
What do I need ?
Select All
1 serving
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 Tbsp. finely crushed candy canes
2
1 Tassimo Cadbury Hot Chocolate
3
1 Tbsp. thawed Cool Whip Whipped Topping
Add To Shopping List
How do I make it ?
Select All
Step 1
Spoon crushed candy into mug.
Step 2
Prepare 1 Tassimo Cadbury Hot Chocolate in same mug; stir until candy is completely dissolved.
Step 3
Top with Cool Whip.
Kraft Kitchen Tips!
Special Extra
For a festive twist, add a candy cane to filled mug; use as a stir stick.
Substitute
Prepare using a crushed peppermint stick or hard peppermint candies.
Nutrition
Calories
200
Calories From Fat
0
% Daily Value
Fat 5 g
Saturated fat 3.5 g
18 %
Cholesterol 10 mg
Sodium 160 mg
7 %
Carbohydrate 33 g
Fibre 1 g
Sugars 27 g
Protein 3 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
8 %
Iron
6 %
Servings
1 serving, 1 cup (250 mL)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.