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1 each Chocolate Syrup T DISC and Espresso T DISC from 1 pkg. (407 g) Tassimo Gevalia Peppermint Mocha
1 Tbsp. thawed Cool Whip Whipped Topping
1 Tbsp. finely crushed candy canes
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How do I make it ?
Prepare Chocolate Syrup T DISC in mug or heatproof glass.
Use same mug to prepare Espresso T DISC.
Top with remaining ingredients.
Kraft Kitchen Tips!
How to Make Peppermint-Coated Mug Rims
Moisten rim of mug with wet paper towel, then dip rim in finely crushed candy canes on sheet of waxed paper. Let stand, inverted, on waxed paper until ready to fill with beverage and serve.
For a festive twist, add a candy cane to filled mug; use as a stir stick.
Calories From Fat
% Daily Value
Total fat 4.5 g
Saturated fat 4 g
Cholesterol 5 mg
Sodium 120 mg
Total carbohydrate 34 g
Dietary fibre 1 g
Sugars 31 g
Protein 1 g
1 serving, 1 cup (250 mL)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.