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1 Tbsp. water
1/2 cup shredded Cracker Barrel Cheddar Cheese
1/2 cup chopped green pepper
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How do I make it ?
Spray 8-inch microwaveable pie plate with cooking spray. Add eggs and water; beat with wire whisk until well blended.
Sprinkle with cheese and green pepper.
Microwave on HIGH 6 min. or until eggs are set and cheese is melted.
Kraft Kitchen Tips!
Serve with a garden salad topped with your favourite Kraft Dressing.
Despite this recipe being an excellent source of vitamins A, B12 and folacin, be sure to stick with the serving size suggested.
Calories From Fat
% Daily Value
Total fat 20 g
Saturated fat 9 g
Cholesterol 400 mg
Sodium 310 mg
Total carbohydrate 4 g
Dietary fibre 1 g
Sugars 0 g
Protein 19 g
Makes 2 servings.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.