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1/4 cup Maxwell House Hazelnut Coffee
1/2 tsp. ground cinnamon
1 Tbsp. orange zest, divided
3 cups cold water
1 cup frozen vanilla nonfat yogurt
1 tsp. chopped toasted hazelnuts
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How do I make it ?
Place coffee, cinnamon and 2-1/2 tsp. orange zest in filter in brew basket of coffee maker.
Add water to coffee maker; brew. Pour into 4 heatproof glasses or mugs.
Top with scoops of yogurt. Sprinkle with nuts and remaining orange zest.
Kraft Kitchen Tips!
Garnish each serving with long thin strips of orange peel instead of the grated zest.
Prepare using your favourite variety of Maxwell House or Nabob Ground Coffee.
Calories From Fat
% Daily Value
Total fat 0 g
Saturated fat 0 g
Cholesterol 0 mg
Sodium 40 mg
Total carbohydrate 12 g
Dietary fibre 0 g
Sugars 7 g
Protein 3 g
4 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.