Almond Macaroon Brownies
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1 Hr 5 Min
Prep : 30 Min Cook: 35 Min
A macaroon-like topping of cream cheese, coconut and almonds is baked over fudgy, almond-studded brownies for a truly luscious dessert.
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24 Servings
Original recipe yields 24 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
6 oz. Baker's Semi-Sweet Chocolate, broken into small pieces
2
1/2 cup butter
3
1 cup sugar, divided
4
3 eggs, divided
5
1 tsp. vanilla
6
1 cup plus 1 Tbsp. flour, divided
7
2/3 cup chopped slivered almonds, divided
8
125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened
9
1 cup sweetened flaked coconut
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How do I make it ?
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Step 1
Heat oven to 350°F. Step 2
Line 9-inch square pan with foil, with ends of foil extending over sides; spray with cooking spray. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Stir in 2/3 cup sugar. Add 2 eggs and vanilla; mix well. Stir in 1 cup flour and 1/3 cup nuts. Pour into prepared pan. Step 3
Mix cream cheese with remaining sugar, egg and flour in same bowl until blended. Stir in coconut and remaining nuts; carefully spread over batter in pan. Step 4
Bake 35 min. or until toothpick inserted in centre comes out with fudgy crumbs. (Do not overbake.) Cool in pan. Use foil handles to remove brownies from pan before cutting to serve. Kraft Kitchen Tips!
How to Soften the Cream Cheese
Place measured amount of cream cheese in small microwaveable bowl. Microwave on HIGH 10 sec. or just until slightly softened.
Nutrition
Calories
180
Calories From Fat
0
% Daily Value
Total fat 11 g
17 %
Saturated fat 6 g
30 %
Cholesterol 40 mg
Sodium 70 mg
3 %
Total carbohydrate 19 g
6 %
Dietary fibre 1 g
4 %
Sugars 13 g
Protein 3 g
Vitamin A
6 %
Vitamin C
0 %
Calcium
2 %
Iron
6 %
Servings
24 servings, 1 brownie (43 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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