1/3 cup Kraft 100% Parmesan Grated Cheese, divided
1/4 tsp. cayenne pepper
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How do I make it ?
Brush edge of pizza crust lightly with oil; drizzle remaining oil over pizza. Mix 3 Tbsp. Parmesan and pepper; sprinkle over pizza.
Bake pizza as directed on package.
Sprinkle with remaining Parmesan. Cut pizza into 4 wedges; cut each wedge into 8 thin sticks.
Kraft Kitchen Tips!
Serve as dippers with salsa, or warm pizza sauce or marinara sauce.
Calories From Fat
% Daily Value
Fat 6 g
Saturated fat 2 g
Cholesterol 10 mg
Sodium 290 mg
Carbohydrate 12 g
Fibre 1 g
Sugars 2 g
Protein 5 g
16 servings, 2 sticks (42 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.