Looking for a cake recipe you can whip up quickly? Our Apple Cake with Oatmeal Streusel Topping is the one you're looking for! This super-moist cake is studded with chunks of apple, then topped with a buttery oatmeal, walnut and cinnamon streusel.
What do I need ?
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
Beat cake mix, eggs, water, oil and remaining cinnamon in large bowl with mixer until blended. Add dry pudding mix; beat 2 min. Stir in apples.
Pour into 13x9-inch pan sprayed with cooking spray; sprinkle with oat mixture.
Bake 45 min. or until toothpick inserted in centre comes out clean. Cool.
Kraft Kitchen Tips!
Serve topped with thawed Cool Whip Whipped Topping.
Prepare using quick-cooking oats.
Calories From Fat
% Daily Value
Fat 16 g
Saturated fat 4 g
Cholesterol 55 mg
Sodium 350 mg
Carbohydrate 42 g
Fibre 2 g
Sugars 25 g
Protein 5 g
16 servings, 1/16 recipe (100 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.