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Apple and Pecan Turnovers
Apple and Pecan Turnovers

Apple and Pecan Turnovers

9 Review(s)
Cook Minutes 1 Hr 15 Min
Prep : 20 Min Cook: 55 Min
These homemade apple turnovers have a touch of cream cheese and a sprinkling of toasted pecans, all wrapped up in buttery puff pastry. Baked apple turnovers have never tasted so good!
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9 Servings
Servings
Original recipe yields 9 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 frozen puff pastry sheet (1/2 of 411-g pkg.), thawed
1/2 tub (250 g) Philadelphia Brick Cream Cheese
1/4 cup sugar
1 Granny Smith apple, peeled, finely chopped
1/3 cup finely chopped toasted pecans
1 egg, lightly beaten
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How do I make it ?
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Step 1
Preheat oven to 400°F. Roll out pastry on lightly floured surface to 14-inch square. Cut into 9 equal squares.
Step 2
Mix cream cheese and sugar with wooden spoon. Add apples and pecans; mix well. Spoon evenly onto centres of pastry squares. Brush edges of pastry with egg. Fold each square diagonally in half to form triangle; press edges together until completely sealed. Brush with remaining egg.
Step 3
Bake 10 minutes. Reduce oven temperature to 375°F. Continue baking 10 minutes or until turnovers are slightly puffed and golden brown. Cool 5 minutes before serving.
Kraft Kitchen Tips!
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Substitute
Substitute a fresh pear for the apple.
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Healthy Living
This is an indulgent desert. To light up remove pecans and use Philadelphia Light Cream Cheese.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
240
Calories From Fat
0
% Daily Value
Total fat 17 g
26 %
Saturated fat 4 g
20 %
Cholesterol 35 mg
Sodium 120 mg
5 %
Total carbohydrate 20 g
7 %
Dietary fibre 1 g
4 %
Sugars 0 g
Protein 3 g
Vitamin A
4 %
Vitamin C
0 %
Calcium
4 %
Iron
6 %
Servings
Makes 9 servings.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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