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Main Course

Dinner

Asian Chicken Skillet

Name: Asian Chicken Skillet
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: Makes 4 servings, 1/4 recipe (172 g) each.
Ingredients: 4 small boneless skinless chicken breasts (1 lb./450 g); 2 cups frozen stir-fry vegetables; 2 Tbsp. water; 1/4 cup Kraft Asian Sesame Dressing; 2 Tbsp. hoisin sauce; 1/4 cup peanuts, chopped

8 Review(s)

25 Min

Prep : 5 Min Cook: 20 Min

Faster than take-out and full of flavour, our chicken and stir-fried veggies is sure to please.

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4 Servings

Original recipe yields 4 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

4 small boneless skinless chicken breasts (1 lb./450 g)

2 cups frozen stir-fry vegetables

2 Tbsp. water

1/4 cup Kraft Asian Sesame Dressing

2 Tbsp. hoisin sauce

1/4 cup peanuts, chopped

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Step 1

Heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cover skillet with lid. Cook 5 to 7 min. on each side or until chicken is cooked through (170ºF). Remove chicken from skillet; keep warm.

Step 2

Add vegetables to skillet; cover. Cook 4 min. or until heated through, stirring occasionally.

Step 3

Stir in water, dressing and hoisin sauce. Return chicken to skillet. Cook and stir 1 min. or until chicken is coated and heated through. Serve topped with peanuts.

Kraft Kitchen Tips!

Serving Suggestion

Serve this flavourful dish over hot cooked long-grain rice.

Variation

Substitute 1/4 cup Kraft Mandarin Orange with Sesame Dressing for the Asian Sesame Dressing and 2 Tbsp. orange juice for the hoisin sauce.

Nutrition

Calories

270

Calories From Fat

% Daily Value

Fat 11 g

Saturated fat 2 g

10 %

Cholesterol 65 mg

Sodium 350 mg

15 %

Carbohydrate 12 g

Fibre 1 g

Sugars 6 g

Protein 30 g

Vitamin A

6 %

Vitamin C

30 %

Calcium

4 %

Iron

10 %

Servings

Makes 4 servings, 1/4 recipe (172 g) each.

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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