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Asian Crispy Chicken and Noodles
Asian Crispy Chicken and Noodles

Asian Crispy Chicken and Noodles

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Healthy Living
Cook Minutes 35 Min
Prep : 15 Min Cook: 20 Min
Bake chicken breasts with a crispy coating and serve with noodles, a vegetable slaw and Asian-style dressing.  Our Asian Crispy Chicken and Noodles recipe is faster than take-out…and tastier too!
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 small boneless skinless chicken breasts (1 lb./450 g)
1/4 cup Kraft Mandarin Orange with Sesame Dressing, divided
1 pouch Shake'N Bake Extra Crispy Original Coating Mix
135 g (about 1/3 of 400-g pkg.) Asian vermicelli, uncooked
3 cups thinly sliced napa cabbage
1 red pepper, thinly sliced
3 green onions, thinly sliced
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Step 1
Preheat oven to 400°F. Brush chicken with 2 Tbsp. of the dressing, then dip in coating mixture, turning each piece over to evenly coat both sides. Place in single layer in lightly greased shallow baking pan. Discard any remaining coating mixture.
Step 2
Bake 20 min. or until chicken is cooked through (170°F). Meanwhile, cook pasta as directed on package. Toss cabbage with peppers and onions.
Step 3
Spoon pasta onto four serving plates. Top each with one-fourth of the cabbage mixture and 1 sliced chicken breast. Drizzle chicken evenly with the remaining 2 Tbsp. dressing.
Kraft Kitchen Tips!
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Special Extra
Garnish with chopped cilantro, grated lime peel and chopped peanuts
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Substitute
For a change of pace, prepare using Kraft Asian Sesame Dressing.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
340
Calories From Fat
0
% Daily Value
Total fat 6 g
9 %
Saturated fat 1.5 g
8 %
Cholesterol 65 mg
Sodium 350 mg
15 %
Total carbohydrate 41 g
14 %
Dietary fibre 3 g
12 %
Sugars 6 g
Protein 29 g
Vitamin A
15 %
Vitamin C
130 %
Calcium
6 %
Iron
10 %
Servings
4 servings, 1/4 recipe (330 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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