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Asian-Inspired Layered Dip
Asian-Inspired Layered Dip

Asian-Inspired Layered Dip

1 Review(s)
Cook Minutes 3 Hr 15 Min
Prep : 15 Min Cook: 3 Hr
Everyone needs a few dip recipes to keep on-hand for easy entertaining. Give our Asian-Inspired Layered Dip a try - this dip recipe might just become one of your favourites!
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32 Servings
Servings
Original recipe yields 32 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1 cup sour cream
1/2 cup Kraft Asian Sesame Dressing
1 cup finely chopped broccoli
1 cup finely chopped sugar snap peas
4 green onions, chopped
1/4 cup shredded carrots
1/2 cup chopped drained canned mandarin oranges
1/2 cup chopped dry roasted peanuts
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How do I make it ?
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Step 1
Mix cream cheese, sour cream and dressing until blended; spread onto large plate.
Step 2
Top with remaining ingredients.
Step 3
Refrigerate several hours or until chilled.
Kraft Kitchen Tips!
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Serving Suggestion
Serve this party favourite with baked wonton chips, small fresh broccoli florets and/or trimmed snap peas.
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Special Extra
Top with 1/4 cup chopped fresh cilantro before serving.
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Note
If serving a smaller crowd, this recipe can easily be cut in half.
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Nutrition
Calories
70
Calories From Fat
0
% Daily Value
Fat 6 g
Saturated fat 2.5 g
13 %
Cholesterol 10 mg
Sodium 75 mg
3 %
Carbohydrate 3 g
Fibre 0 g
Sugars 2 g
Protein 2 g
Vitamin A
6 %
Vitamin C
8 %
Calcium
2 %
Iron
2 %
Servings
32 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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