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Bacon-Cheddar Onion Dip
Bacon-Cheddar Onion Dip

Bacon-Cheddar Onion Dip

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Cook Minutes 45 Min
Prep : 10 Min Cook: 35 Min
Got some cheese and onion dip fans? With chopped onions and tasty cheddar cheese in this appetizer dip, your bases are covered!
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24 Servings
Servings
Original recipe yields 24 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1-1/4 cups Miracle Whip Original Spread
2 cups Kraft Shredded Medium Cheddar Cheese
1 onion, chopped
6 slices cooked bacon, crumbled
2 plum tomatoes, seeded, chopped
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How do I make it ?
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Step 1
Heat oven to 350ºF.
Step 2
Combine all ingredients except tomatoes.
Step 3
Spoon into 1-L baking dish sprayed with cooking spray.
Step 4
Bake 35 min. or until heated through. Top with tomatoes.
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Serving Suggestion
Serve with tortilla chips, assorted crackers and/or cut-up fresh vegetables.
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Substitute
Substitute a 9-inch pie plate for the baking dish.
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Nutrition
Calories
80
Calories From Fat
0
% Daily Value
Fat 6 g
Saturated fat 2 g
10 %
Cholesterol 15 mg
Sodium 200 mg
8 %
Carbohydrate 3 g
Fibre 0 g
Sugars 1 g
Protein 3 g
Vitamin A
4 %
Vitamin C
2 %
Calcium
4 %
Iron
0 %
Servings
24 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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