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Bacon Cheeseburger Roll-Up
Bacon Cheeseburger Roll-Up

Bacon Cheeseburger Roll-Up

181 Review(s)
Cook Minutes 1 Hr
Prep : 25 Min Cook: 35 Min
This sure-fire family favourite features the irresistible flavours of a bacon cheeseburger all wrapped up in a tender crust.
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6 Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 lb. (450 g) extra-lean ground beef
4 slices bacon, chopped
1 small onion, chopped
2/3 cup Cheez Whiz Cheese Spread
1 pkg. (235 g) refrigerated crescent dinner rolls
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Step 1
Heat oven to 400°F.
Step 2
Brown ground beef with bacon and onions in large skillet; drain. Stir in Cheez Whiz; cook 5 min. or until melted, stirring frequently. Cool 10 min.
Step 3
Unroll crescent dough onto baking sheet sprayed with cooking spray; press into 14x7-inch rectangle, firmly pressing seams and perforations together to seal. Cover with meat mixture, spreading to within 1 inch of edges. Roll up dough, starting at one long side. Rearrange, if necessary, so roll is seam-side down on baking sheet.
Step 4
Bake 20 to 25 min. or until golden brown.
Kraft Kitchen Tips!
Special Extra
Sprinkle roll-up with 2 Tbsp. Kraft 100% Parmesan Grated Cheese before baking.
Serving Suggestion
Balance this indulgent "cheeseburger" with a mixed green salad and fresh fruit.
Special Extra
Serve with your favourite condiments, such as dill pickle slices, Heinz Yellow Mustard, Heinz Tomato Ketchup, sliced tomatoes and/or salsa.
Calories From Fat
% Daily Value
Total fat 21 g
32 %
Saturated fat 8 g
40 %
Cholesterol 60 mg
Sodium 880 mg
37 %
Total carbohydrate 21 g
7 %
Dietary fibre 0 g
0 %
Sugars 7 g
Protein 25 g
Vitamin A
2 %
Vitamin C
2 %
8 %
20 %
6 servings, 1 piece (155 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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