How easy is this? Mix, bake and serve this saucy shrimp in one dish. Enjoy!
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 lb. (450 g) frozen uncooked cleaned large shrimp thawed, well drained
3/4 cup Classico Riserva Marinara Pasta Sauce
1 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese
2 Tbsp. Kraft 100% Parmesan Aged Grated Cheese
1 Tbsp. chopped fresh basil leaves
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How do I make it ?
Heat oven to 400ºF.
Toss shrimp with pasta sauce in 1-1/2-L casserole dish sprayed with cooking spray.
Bake 15 to 18 min. or until shrimp are tender, and sauce is hot and bubbly.
Top with cheeses; bake 2 min. or until shredded cheese is melted.
Sprinkle with basil.
Kraft Kitchen Tips!
Serve with hot cooked pasta or rice.
Calories From Fat
% Daily Value
Fat 8 g
Saturated fat 4.5 g
Cholesterol 230 mg
Sodium 480 mg
Carbohydrate 4 g
Fibre 1 g
Sugars 3 g
Protein 35 g
4 servings, 1/4 recipe (182 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.