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Baked Zucchini Sticks
Baked Zucchini Sticks

Baked Zucchini Sticks

21 Review(s)
Cook Minutes 30 Min
Prep : 10 Min Cook: 20 Min
Our Baked Zucchini Sticks recipe is a delicious way to dress up zucchini. Try this appetizer recipe at your next dinner party!
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8 Servings
Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pouch Shake'N Bake Extra Crispy Original Coating Mix
1 Tbsp. minced fresh parsley
1 egg
1 Tbsp. water
4 zucchini, cut crosswise in half, then quartered lengthwise
1/4 cup Kraft Rancher's Choice Dressing
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How do I make it ?
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Step 1
Heat oven to 400ºF.
Step 2
Mix coating mix and parsley on plate. Beat egg and water in shallow dish with fork until blended.
Step 3
Dip zucchini, 1 piece at a time, in egg mixture then in coating mixture, turning to evenly coat each piece. Place in single layer on baking sheet sprayed with cooking spray.
Step 4
Bake 20 min. or until crisp-tender and golden brown. Serve with dressing.
Kraft Kitchen Tips!
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Substitute
Prepare using Shake'N Bake Original Coating Mix.
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Substitute
Substitute Kraft Rancher's Choice Dressing with your favourite Kraft Dressing.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
100
Calories From Fat
0
% Daily Value
Total fat 6 g
9 %
Saturated fat 1.5 g
8 %
Cholesterol 25 mg
Sodium 300 mg
13 %
Total carbohydrate 10 g
3 %
Dietary fibre 1 g
4 %
Sugars 2 g
Protein 3 g
Vitamin A
4 %
Vitamin C
30 %
Calcium
2 %
Iron
6 %
Servings
8 servings, 4 sticks (103 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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