Made with semi-sweet chocolate, peanut butter, cream and caramels, this easy fudge sauce tastes great drizzled on just about anything. It’s also perfect for holiday gift-giving (if you don't eat it all first!).
What do I need ?
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1
6 oz. Baker's Semi-Sweet Chocolate
2
3/4 cup Kraft Smooth Peanut Butter
3
1/2 cup whipping cream
4
20 Kraft Caramels
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How do I make it ?
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Step 1
CHOP chocolate; heat with remaining ingredients in top of double boiler until chocolate and caramels melt.
Step 2
POUR into jars and seal. To serve, heat in microwave on HIGH for 1 minutes. Serve over ice cream.