Peppermint bark is usually in the spotlight during the Christmas holidays, but this festive white chocolate bark, loaded with dried cranberries and toasted pecans, will steal the show. You might want to make a double batch - this BAKER'S One-Bowl Cranberry Bark is perfect for gift-giving!
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 pkg. (170 g each) Baker's White Chocolate, melted
1 cup dried cranberries
1/3 cup chopped pecans, toasted
Add To Shopping List
How do I make it ?
Spread onto waxed paper-covered baking sheet.
Refrigerate 1 hour or until firm. Break into pieces.
Kraft Kitchen Tips!
Prepare using dried cherries.
How to Store
Store in tightly covered container at room temperature.
Calories From Fat
% Daily Value
Fat 11 g
Saturated fat 5 g
Cholesterol 5 mg
Sodium 20 mg
Carbohydrate 26 g
Fibre 1 g
Sugars 24 g
Protein 2 g
12 servings, 1/12 recipe (43 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.