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BAKER'S ONE BOWL White Chocolate Blonde Brownies
BAKER'S ONE BOWL White Chocolate Blonde Brownies

BAKER'S ONE BOWL White Chocolate Blonde Brownies

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Cook Minutes 50 Min
Prep : 15 Min Cook: 35 Min
These one bowl brownies get their blonde fabulousness from white chocolate—and their rich, nutty flavour from toasted pecans. If you haven't tried a blonde brownie before, here is your chance!
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16 Servings
Servings
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (170 g) Baker's White Chocolate, broken into pieces
1/4 cup butter
3/4 cup sugar
2 eggs
1 cup flour
1/2 tsp. Magic Baking Powder
1 cup chopped pecans, toasted
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How do I make it ?
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Step 1
Heat oven to 350°F.
Step 2
Line 8-inch square pan with foil, with ends of foil extending over sides; spray with cooking spray. Microwave chocolate and butter in large microwaveable bowl on HIGH 1-1/2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add sugar; mix well. Blend in eggs. Add flour and baking powder; mix well. Stir in nuts.
Step 3
Pour into prepared pan.
Step 4
Bake 30 to 35 min. or until toothpick inserted in centre comes out with fudgy crumbs. (Do not overbake.) Cool in pan. Use foil handles to lift brownies from pan before cutting to serve.
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To Double
This easy-to-make recipe can easily be doubled. Prepare batter as directed, doubling all ingredients and baking in foil-lined 13x9-inch pan 40 to 45 min. or until toothpick inserted in centre comes out with fudgy crumbs. Makes 32 servings, 1 brownie (45 g) each.
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Family Fun
Cut brownie into assorted shapes with cookie cutters. Then, let the kids help decorate the cutouts with decorating gels and sprinkles.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
200
Calories From Fat
0
% Daily Value
Total fat 12 g
18 %
Saturated fat 4.5 g
23 %
Cholesterol 30 mg
Sodium 45 mg
2 %
Total carbohydrate 23 g
8 %
Dietary fibre 1 g
4 %
Sugars 16 g
Protein 3 g
Vitamin A
4 %
Vitamin C
0 %
Calcium
4 %
Iron
4 %
Servings
16 servings, 1 brownie (45 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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