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Banana-Raisin Bread Pudding

Name: Banana-Raisin Bread Pudding
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 12 servings, 1 piece (128 g) each
Ingredients: 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 2-1/2 cups milk; 4 eggs; 2 Tbsp. sugar; 1 tsp. vanilla; 10 white bread slices, cut diagonally in half; 2 bananas, sliced; 1/4 cup raisins

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55 Min

Prep : 15 Min Cook: 40 Min

The Banana-Raisin Bread Pudding is the perfect addition to any fall or winter brunch. It also makes the perfect dessert to serve with your next dinner.

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12 Servings

Original recipe yields 12 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding

2-1/2 cups milk

4 eggs

2 Tbsp. sugar

1 tsp. vanilla

10 white bread slices, cut diagonally in half

2 bananas, sliced

1/4 cup raisins

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Step 1

Heat oven to 350ºF.

Step 2

Spray 13x9-inch baking dish with cooking spray. Beat pudding mix and milk in large bowl with whisk 2 min. Add eggs, sugar and vanilla; mix well.

Step 3

Dip bread, 1 slice at a time, into pudding mixture, turning to evenly coat both sides of each bread slice with milk mixture. Arrange in alternating rows with bananas in prepared dish, overlapping rows of bread as necessary to fit.

Step 4

Stir raisins into remaining pudding mixture; pour over ingredients in baking dish.

Step 5

Bake 35 to 40 min. or until knife inserted in centre comes out clean. Cool slightly.

Kraft Kitchen Tips!

Serving Suggestion

Serve topped with thawed Cool Whip Whipped Topping, and a light sprinkle of brown sugar and/or ground cinnamon.

Nutrition

Calories

190

Calories From Fat

% Daily Value

Fat 4 g

Saturated fat 1.5 g

8 %

Cholesterol 65 mg

Sodium 260 mg

11 %

Carbohydrate 33 g

Fibre 1 g

Sugars 16 g

Protein 7 g

Vitamin A

6 %

Vitamin C

4 %

Calcium

8 %

Iron

8 %

Servings

12 servings, 1 piece (128 g) each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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