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Barbecued Chicken Fajitas
Barbecued Chicken Fajitas

Barbecued Chicken Fajitas

4 Review(s)
Cook Minutes 25 Min
Prep : 5 Min Cook: 20 Min
Our Barbecued Chicken Fajitas are loaded with grilled peppers, onions and shredded cheese. Ready in 25 minutes, these fajitas are fast and flavourful…and the perfect excuse to fire up the barbecue!
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6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 boneless, skinless chicken breasts
2 peppers, sliced
1 onion, sliced
1/2 cup Kraft Sweet & Sour BarBQ Sauce
1 1/2 cups Cracker Barrel Shredded Tex Mex Cheese
6 large tortilla shells
1/2 cup each: salsa, sour cream or guacamole
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How do I make it ?
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Step 1
BRUSH chicken breasts, peppers and sliced onions with barbecue sauce.
Step 2
BARBECUE directly on grill until cooked.
Step 3
COMBINE sliced chicken, peppers, onions and shredded cheese and roll in a pre-heated large tortilla.
Step 4
SERVE with your favorite Mexican condiments, such as: salsa, sour cream and guacamole.
Kraft Kitchen Tips!
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Chicken-tip
:For moist, tender, evenly-cooked chicken, use moderate heat.
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