BBQ Beef Soft Tacos
9 Review(s)
Healthy Living
25 Min
Prep : 25 Min
Easily prepared any night of the week, these tacos are a great alternative to takeout.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 onion, sliced, separated into rings
2
1 red pepper, cut into strips
3
1 lb. (450 g) extra-lean ground beef
4
1/2 cup Kraft Original BBQ Sauce
5
8 small whole wheat tortillas
6
1 tomato, chopped
7
1/4 cup Cracker Barrel Shredded Light Tex Mex Cheese
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How do I make it ?
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Step 1
Cook and stir onions and peppers in large skillet sprayed with cooking spray on medium-high heat 3 min. Add meat; cook 10 min. or until done, stirring occasionally. Stir in barbecue sauce; cook 2 min. or until heated through, stirring occasionally. Step 2
Spoon onto tortillas; fold in half. Step 3
Top with tomatoes and cheese. Kraft Kitchen Tips!
Serving Suggestion
Serve this tasty meal with bowls of 1/2 cup each salsa, sour cream and chopped fresh cilantro. Then, everyone can top their tacos the way they like.
Nutrition
Calories
450
Calories From Fat
0
% Daily Value
Fat 15 g
Saturated fat 5 g
25 %
Cholesterol 70 mg
Sodium 990 mg
41 %
Carbohydrate 45 g
Fibre 6 g
Sugars 10 g
Protein 34 g
Vitamin A
10 %
Vitamin C
80 %
Calcium
6 %
Iron
30 %
Servings
4 servings, 2 tacos (260 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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