Make these delicious grilled Buffalo wings at home instead of ordering takeout. Always a crowd favourite, these delicious chicken wings, made with just a few simple ingredients, are oh so easy to make.
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 Tbsp. flour
1/2 cup Heinz Hot & Spicy Ketchup
1/2 cup Kraft Original BBQ Sauce
1 Tbsp. butter, melted
3 lb. (1.4 kg) chicken wings, split at joints, tips removed
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How do I make it ?
Heat barbecue to medium heat.
Mix all ingredients except wings until blended. Add to wings in large bowl; mix lightly.
Place on large sheet heavy-duty foil; fold to make packet.
Grill 40 min. or until wings are done, turning every 10 min.
Kraft Kitchen Tips!
Serve with carrot and celery sticks, and Kraft Rancher's Choice Dressing
Honey Garlic-Style Wings
Prepare recipe as directed, using regular Heinz Tomato Ketchup, and substituting 1/4 cup each liquid honey and soy sauce, and 5 minced garlic cloves for the barbecue sauce.
Maple Mustard-Style Wings
Prepare recipe as directed, using regular Heinz Tomato Ketchup, and substituting 1/4 cup each maple syrup and Heinz Yellow Mustard for the barbecue sauce.
Calories From Fat
% Daily Value
Fat 9 g
Saturated fat 3 g
Cholesterol 35 mg
Sodium 250 mg
Carbohydrate 6 g
Fibre 0 g
Sugars 5 g
Protein 11 g
12 servings, 1/12 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.