Enjoy restaurant-style flatbread at home with our BBQ Chicken Flatbread recipe! Oh so easy to make, this delicious flatbread recipe can be enjoyed after just 10 minutes of prep time.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
Place naan breads in single layer on baking sheet; spread with barbecue sauce.
Step 3
Top with cheese, chicken, onions and peppers.
Step 4
Bake 10 to 12 min. or until edges of naan breads are golden brown.
Step 5
Sprinkle with cilantro.
Kraft Kitchen Tips!
Food Facts
Naan is an Indian flatbread baked at a high heat in a tandoor oven which results in its signature bubbly texture and smoky flavour.
Nutrition
Calories
580
Calories From Fat
0
% Daily Value
Fat 20 g
Saturated fat 8 g
40 %
Cholesterol 50 mg
Sodium 1140 mg
48 %
Carbohydrate 73 g
Fibre 3 g
Sugars 11 g
Protein 27 g
Vitamin A
10 %
Vitamin C
40 %
Calcium
10 %
Iron
35 %
Servings
4 servings, 1/4 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.