Cook noodles as directed on package, omitting salt.
Meanwhile, heat oil in large skillet on medium heat. Add meat; cook 6 to 8 min. or until evenly browned, stirring frequently. Remove meat from skillet; set aside.
Add onions to skillet; cook and stir 4 to 5 min. or until softened. Add garlic; cook and stir 30 sec. Stir in gravy and Worcestershire sauce. Add meat; stir. Simmer on medium-low heat 2 to 3 min. or until heated through, stirring frequently.
Drain noodles; place on platter. Top with meat mixture.
Kraft Kitchen Tips!
Serve with a simple side dish of hot steamed carrots and broccoli.
Sprinkle with chopped fresh parsley just before serving.
Serve with a fresh green salad tossed with your favourite Kraft Dressing.
Calories From Fat
% Daily Value
Fat 13 g
Saturated fat 4 g
Cholesterol 95 mg
Sodium 530 mg
Carbohydrate 27 g
Fibre 2 g
Sugars 2 g
Protein 30 g
4 servings, 1/4 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.