Beat cream cheese and dressing in medium bowl with mixer until blended.
Stir in remaining ingredients.
Refrigerate several hours or until chilled.
Kraft Kitchen Tips!
Serve with your favourite crackers and/or cut-up fresh vegetables.
Prepare using non-alcoholic beer.
Calories From Fat
% Daily Value
Fat 8 g
Saturated fat 4 g
Cholesterol 25 mg
Sodium 135 mg
Carbohydrate 1 g
Fibre 0 g
Sugars 1 g
Protein 3 g
Makes 2 cups or 16 servings, 2 Tbsp. each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.