Update the classic grilled cheese with multi-grain bread and fresh tomatoes.
What do I need ?
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 slices multi-grain bread
2 Kraft Singles Light Cheese Slice
2 thin slices tomato
2 tsp. non-hydrogenated margarine
1/2 cup baby carrots
1/2 cup sugar snap peas
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How do I make it ?
Top 1 of the bread slices with Singles and tomatoes; cover with remaining bread slice.
Spread outside of sandwich with margarine.
Cook in skillet on medium heat 2 to 3 min. on each side or until golden brown on both sides. Serve with vegetables.
Kraft Kitchen Tips!
Add sliced cucumbers, red pepper strips and/or fresh spinach leaves to the sandwich before grilling.
Calories From Fat
% Daily Value
Fat 16 g
Saturated fat 5 g
Cholesterol 15 mg
Sodium 1220 mg
Carbohydrate 52 g
Fibre 7 g
Sugars 17 g
Protein 18 g
1 serving (233 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.