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Better-For-You Spaghetti with Zesty Bolognese
Better-For-You Spaghetti with Zesty Bolognese

Better-For-You Spaghetti with Zesty Bolognese

52 Review(s)
Healthy Living
Cook Minutes 40 Min
Prep : 10 Min Cook: 30 Min
If you like our Spaghetti with Zesty Bolognese recipe, you’ve got to try this Better-For-You Spaghetti with Zesty Bolognese! Using a variety of light ingredients and no-salt-added pantry staples makes this a healthy living favourite.
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6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 small onion, chopped
1/4 cup Kraft Calorie-Wise Zesty Italian Dressing
1 lb. (450 g) extra-lean ground beef
1-1/2 cups canned no-salt-added tomato sauce
1 can (398 mL) no-salt-added diced tomatoes, undrained
1 Tbsp. dried Italian seasoning
2 Tbsp. Philadelphia Light Cream Cheese Product
330 g whole wheat spaghetti, uncooked
1/4 cup Kraft 100% Parmesan Light Grated Cheese
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How do I make it ?
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Step 1
Cook onions in dressing in large skillet on medium heat 2 min. or until crisp-tender. Add meat; cook on medium-high heat 10 min. or until browned, stirring frequently. Stir in tomato sauce, tomatoes and seasoning. Bring to boil; simmer on medium-low heat 15 min., stirring occasionally.
Step 2
Meanwhile, cook spaghetti as directed on package, omitting salt.
Step 3
Remove sauce from heat. Add cream cheese product; stir until completely melted. Drain spaghetti; place on platter. Top with sauce and Parmesan.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
Sneak Vegetables into the Sauce
Cook 2 each chopped carrots and celery stalks with the onions.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
350
Calories From Fat
0
% Daily Value
Total fat 7 g
11 %
Saturated fat 3 g
15 %
Cholesterol 35 mg
Sodium 210 mg
9 %
Total carbohydrate 52 g
17 %
Dietary fibre 6 g
24 %
Sugars 6 g
Protein 23 g
Vitamin A
8 %
Vitamin C
35 %
Calcium
10 %
Iron
30 %
Servings
6 servings, 1/6 recipe (330 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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