If you love black forest cake, you'll love this 15 minute pudding parfait. Layers of chocolate-mocha pudding are layered with cherry topping for a quick weeknight dessert.
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10 Servings
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
3 cups cold milk, divided
2
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
3
1/3 cup Maxwell House Café, Suisse Mocha Instant Coffee Beverage Mix
Blend 1/2 cup milk, cream cheese and coffee mix in blender until smooth. Add dry pudding mixes and remaining milk; blend well.
Step 2
Remove cherries from pie filling. Spoon half the pudding mixture evenly into 8 dessert dishes; cover with pie filling. Top with remaining pudding mixture and cherries.
Step 3
Refrigerate 1 hour.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value
Fat 11 g
Saturated fat 7 g
35 %
Cholesterol 35 mg
Sodium 410 mg
17 %
Carbohydrate 35 g
Fibre 1 g
Sugars 26 g
Protein 5 g
Vitamin A
10 %
Vitamin C
2 %
Calcium
10 %
Iron
4 %
Servings
10 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.