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Blackberry-BBQ Chicken Dinner
Blackberry-BBQ Chicken Dinner

Blackberry-BBQ Chicken Dinner

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Cook Minutes 30 Min
Prep : 30 Min
Fresh blackberries add a touch of sweet-tart to our barbecue sauce, which is used in this super chicken dinner.
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8 Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 cups blackberries
1/4 cup Bull's-Eye Honey Garlic Bonanza Barbecue Sauce
4 each chicken drumsticks and thighs (3 lb./1.4 kg)
6 cups frozen bite-size seasoned shredded potato nuggets
8 cups tightly packed torn mixed salad greens
1/4 cup Kraft Zesty Italian Dressing
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Step 1
Heat barbecue to medium heat.
Step 2
Blend blackberries in blender until smooth. Pour through fine-mesh strainer into medium bowl; discard strained seeds. Add barbecue sauce to strained berries; mix well.
Step 3
Reserve half the barbecue sauce mixture for later use. Grill chicken 8 to 10 min. on each side or until done (165ºF), brushing with remaining barbecue sauce mixture for the last 5 min.
Step 4
Meanwhile, spread potato nuggets into single layer on bottom of disposable shallow foil pan sprayed with cooking spray. Place on barbecue grate next to chicken. Grill 10 min. or until potato nuggets are heated through and golden brown, stirring occasionally.
Step 5
Toss salad greens with dressing. Serve with potato nuggets, chicken and reserved barbecue sauce mixture.
Kraft Kitchen Tips!
Prepare using Bull's-Eye Sweet & Sticky Barbecue Sauce.
Calories From Fat
% Daily Value
Fat 15 g
Saturated fat 3 g
15 %
Cholesterol 115 mg
Sodium 430 mg
18 %
Carbohydrate 30 g
Fibre 5 g
Sugars 5 g
Protein 23 g
Vitamin A
30 %
Vitamin C
40 %
6 %
25 %
8 servings, 1/8 recipe (243 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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