Bloody Mary, a popular drink, doubles as a delicious marinade for your favourite grilled meat.
What do I need ?
Original recipe yields 40 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup Heinz Tomato Juice
1 cup Heinz Tomato Ketchup
1/3 cup vodka
2 Tbsp. Lea & Perrins Worcestershire Sauce
2 Tbsp. each prepared horseradish and lemon juice
2 tsp. hot pepper sauce
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How do I make it ?
Whisk ingredients until blended.
Use to marinate chicken or steak before cooking as desired.
Kraft Kitchen Tips!
How to Use
Pour prepared marinade over chicken or beef steaks, then refrigerate at least 30 min. or up to 24 hours before draining and cooking as desired. Discard drained marinade.
Prepare using Heinz Hot & Spicy Ketchup.
Calories From Fat
% Daily Value
Fat 0 g
Saturated fat 0 g
Cholesterol 0 mg
Sodium 80 mg
Carbohydrate 2 g
Fibre 0 g
Sugars 2 g
Protein 0.2 g
40 servings, 1 Tbsp. (15 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.