Mix tomatoes, stuffing mix and garlic just until stuffing mix is moistened.
Spread chicken onto bottom of 3-L casserole dish sprayed with cooking spray; top with basil and cheese.
Cover with stuffing. Bake 30 min. or until chicken is done and stuffing mixture is heated through.
Kraft Kitchen Tips!
Prepare using Stove Top Lower Sodium Stuffing Mix for Chicken, which has 41% less sodium than the regular Chicken Stuffing Mix.
Serve with hot steamed Italian-style vegetables.
Prepare casserole in 13x9-inch baking dish.
Calories From Fat
% Daily Value
Total fat 7 g
Saturated fat 3.5 g
Cholesterol 70 mg
Sodium 680 mg
Total carbohydrate 22 g
Dietary fibre 2 g
Sugars 5 g
Protein 32 g
6 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.