No bones about it - the best appetizer just became the best little appetizer sandwich!
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 cups shredded cooked chicken
1/2 cup Buffalo wing sauce
1/4 cup water
1/4 cup Miracle Whip Original Spread
1/4 cup Kraft Rancher's Choice Dressing
6 stalks celery, finely chopped (about 2 cups)
1/4 cup crumbled blue cheese
12 small sandwich buns (3 inch), partially split
1-1/2 cups Cracker Barrel Shredded Old Cheddar Cheese
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How do I make it ?
Combine chicken, hot sauce and water in medium saucepan; cook on medium heat 5 min. or until heated through, stirring occasionally.
Meanwhile, mix Miracle Whip and dressing in small bowl. Stir in celery and blue cheese.
Spoon chicken mixture onto bottom halves of buns; cover with cheddar cheese, celery mixture and tops of buns.
Kraft Kitchen Tips!
Cook chicken mixture as directed; spoon into slow cooker set on LOW. Place buns in lined basket; surround with bowls filled with celery mixture and shredded cheese. Invite your guests to serve themselves so you can also enjoy the party!
An easy way to get the shredded cooked chicken is to use a rotisserie chicken purchased from your grocery store. Just shred it with 2 forks. You should easily be able to get 4 cups shredded meat from 1 rotisserie-cooked chicken.
Omit the blue cheese.
Calories From Fat
% Daily Value
Fat 11 g
Saturated fat 4 g
Cholesterol 50 mg
Sodium 730 mg
Carbohydrate 22 g
Fibre 2 g
Sugars 1 g
Protein 20 g
Makes 12 servings, 1 sandwich (113 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.