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California-Style Barbecue Chicken Pizza

Name: California-Style Barbecue Chicken Pizza
Prep time: 30 min
Total time: 30 min
Yield: 6 servings, 1/6 recipe (160 g) each
Ingredients: 3/4 lb. (340 g) boneless skinless chicken breasts, cut into thin strips; 1/3 cup Bull's-Eye Bold Original Barbecue Sauce, divided; 1 thin ready-to-use baked pizza crust (12 inch), or your favourite pizza dough; 1 green pepper, cut into thin strips; 1/4 cup thin red onion strips; 1-1/2 cups Cracker Barrel Shredded 3 Cheese Pizza Cheese

4 Review(s)

30 Min

Prep : 30 Min

Two favourites in one pizza pie! Saucy barbecue chicken tops a ready-to-use pizza crust for gourmet pizza in minutes.

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6 Servings

Original recipe yields 6 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

3/4 lb. (340 g) boneless skinless chicken breasts, cut into thin strips

1/3 cup Bull's-Eye Bold Original Barbecue Sauce, divided

1 thin ready-to-use baked pizza crust (12 inch), or your favourite pizza dough

1 green pepper, cut into thin strips

1/4 cup thin red onion strips

1-1/2 cups Cracker Barrel Shredded 3 Cheese Pizza Cheese

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How do I make it ?

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Step 1

Heat oven to 400°F.

Step 2

Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 4 to 5 min. or until done. Stir in 1 Tbsp. barbecue sauce.

Step 3

Spread pizza crust with remaining barbecue sauce; top with chicken, vegetables and cheese. Place crust directly on middle oven rack.

Step 4

Bake 8 min. or until cheese is melted.

Kraft Kitchen Tips!

Shortcut

For a quick alternative to the cooked fresh chicken, use chopped chicken from a rotisserie chicken purchased at your local supermarket. Add to pizza along with the cooked vegetables and cheese before baking as directed.

Serving Suggestion

Serve with a crisp, mixed green salad tossed with your favourite Kraft Calorie-Wise Dressing.

Special Extra

Sprinkle with chopped fresh cilantro just before serving.

Nutrition

Calories

330

Calories From Fat

% Daily Value

Fat 9 g

Saturated fat 4 g

20 %

Cholesterol 60 mg

Sodium 530 mg

22 %

Carbohydrate 35 g

Fibre 1 g

Sugars 8 g

Protein 27 g

Vitamin A

6 %

Vitamin C

30 %

Calcium

20 %

Iron

15 %

Servings

6 servings, 1/6 recipe (160 g) each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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