For convenience, these wrap sandwiches can be prepared ahead of time. Simply prepare, then wrap individually in plastic wrap and refrigerate up to 12 hours before serving.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 large spinach-flavoured tortillas
1/2 cup Renée's Southwest Ranch Dressing
2 cups tightly packed mixed baby salad greens
2 cups cooked long-grain white rice, cooled
1 cup thin deli Black Forest ham strips
1 cup shredded Swiss cheese
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How do I make it ?
Spread tortillas with dressing; top with salad greens.
Combine remaining ingredients; spoon onto tortillas. Fold in both sides of each tortilla, then roll up starting at bottom edge.
Cut in half.
Kraft Kitchen Tips!
Prepare using whole grain brown rice and/or plain or other flavoured tortillas.
While the ham and Swiss flavour sandwich is a classic combo, this recipe is equally delicious when prepared with your favourite Cracker Barrel Shredded Cheese, such as Light Tex Mex Cheddar or Mozza-Cheddar.
Calories From Fat
% Daily Value
Fat 25 g
Saturated fat 7 g
Cholesterol 55 mg
Sodium 1140 mg
Carbohydrate 58 g
Fibre 2 g
Sugars 2 g
Protein 21 g
4 servings, 2 sandwich halves each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.