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Caramel Apple Bombs
Caramel Apple Bombs

Caramel Apple Bombs

4 Review(s)
Cook Minutes 1 Hr 15 Min
Prep : 25 Min Cook: 50 Min
Bite into a delicious taste of autumn with Caramel Apple Bombs! Made with cinnamon, pecans and more, our Caramel Apple Bombs make the perfect desserts to serve at a fall party.
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16 Servings
Servings
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding, divided
1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
2 small Granny Smith apples, peeled, chopped (about 2 cups)
1/4 cup water
2 cans (235 g each) refrigerated crescent dinner rolls
3 Tbsp. butter, melted
25 Kraft Caramels
2 Tbsp. milk
1/4 cup coarsely chopped pecans, toasted
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How do I make it ?
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Step 1
Heat oven to 350ºF.
Step 2
Combine 1/4 cup dry pudding mix and spices. Add to apples in medium bowl along with the water; mix lightly.
Step 3
Unroll crescent dough; separate into 16 triangles. Spoon 1 heaping Tbsp. apple mixture onto shortest side of each triangle. Fold dough over apple mixture, completely enclosing apple mixture. Pinch edges of dough together to seal.
Step 4
Place, seam sides down, in 9-inch round pan sprayed with cooking spray; sprinkle with remaining dry pudding mix. Drizzle with butter.
Step 5
Bake 33 to 35 min. or until deep golden brown; cool slightly.
Step 6
Microwave caramels and milk in small microwaveable bowl on HIGH 1-1/2 to 2-1/2 min. or until caramels are completely melted and sauce is well blended, stirring every minute. Drizzle over dessert just before serving. Sprinkle with nuts.
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Special Extra
Serve topped with thawed Cool Whip Whipped Topping.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
220
Calories From Fat
0
% Daily Value
Fat 10 g
Saturated fat 4.5 g
23 %
Cholesterol 5 mg
Sodium 370 mg
15 %
Carbohydrate 31 g
Fibre 1 g
Sugars 18 g
Protein 2 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
4 %
Servings
16 servings, 1 bomb each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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