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Caramel-Dipped Donut Holes
Caramel-Dipped Donut Holes

Caramel-Dipped Donut Holes

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Cook Minutes 45 Min
Prep : 15 Min Cook: 30 Min
Forget caramel apples this fall and try something different with our Caramel-Dipped Donut Holes. Plain cake donut holes get a major upgrade with chopped peanuts, chopped apple chips and caramel sauce in this deliciously festive recipe for Caramel-Dipped Donut Holes.
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12 Servings
Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/4 cup dry roasted peanuts, chopped
1/4 cup finely chopped dried apple chips (not dried apples)
2 Tbsp. frozen apple juice concentrate
12 cake donut holes
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Step 1
Cover baking sheet with parchment; spray with cooking spray. Combine nuts and chopped apple chips in small bowl; set aside.
Step 2
Microwave caramels and apple juice concentrate in small microwaveable bowl on HIGH 1 min. to 1 min. 15 sec. or until caramels are completely melted and sauce is well blended when stirred.
Step 3
Dip 1 end of 1 lollipop stick into caramel sauce; insert dipped end into 1 donut hole. Repeat with additional lollipop sticks and remaining donut holes.
Step 4
Spoon caramel sauce over donut holes, one at a time, turning to evenly coat all sides of donut hole with caramel sauce. Gently shake off any excess caramel sauce, then dip bottom of donut hole into nut mixture. Place on prepared baking sheet.
Step 5
Refrigerate 30 min. or until caramel sauce is firm.
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Note
The caramel sauce will thicken as it stands. If it gets too thick to easily coat the donut holes, microwave it on HIGH 10 to 15 sec. or until thinned to desired dipping consistency. Stir before using as directed.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
170
Calories From Fat
0
% Daily Value
Total fat 7 g
11 %
Saturated fat 2.5 g
13 %
Cholesterol 5 mg
Sodium 130 mg
5 %
Total carbohydrate 24 g
8 %
Dietary fibre 1 g
4 %
Sugars 11 g
Protein 2 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
2 %
Servings
12 servings, 1 donut hole each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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