This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 Tbsp. plus 1 tsp. caramel sauce, divided
2 Tbsp. coffee-flavoured liqueur
1 T DISC Tassimo Nabob Latte
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How do I make it ?
Mix 2 Tbsp. caramel sauce and liqueur in tall heatproof glass until blended. Refrigerate until ready to use.
Prepare milk T DISC in heatpoof measuring cup. Cool 2 min. Add to caramel mixture; stir.
Add ice cubes. Drizzle with remaining caramel sauce.
Kraft Kitchen Tips!
Substitute dulce de leche syrup for the caramel sauce.
Omit the coffee-flavoured liqueur.
Calories From Fat
% Daily Value
Fat 4.5 g
Saturated fat 3 g
Cholesterol 15 mg
Sodium 250 mg
Carbohydrate 56 g
Fibre 1 g
Sugars 43 g
Protein 4 g
1 serving, 1 cup (250 mL)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.