1/2 cup Cracker Barrel Shredded Mozza-Cheddar Cheese
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How do I make it ?
Cook chicken in large covered skillet sprayed with cooking spray on medium-high heat 2 to 3 min. on each side or until chicken is done (170ºF) and browned on both sides. Remove chicken from skillet; cover to keep warm.
Add vegetables and water to skillet; bring to boil. Stir in stuffing mix just until moistened.
Top with chicken and cheese; cover. Cook on low heat 5 min. or until cheese is melted.
Kraft Kitchen Tips!
For a flavour twist, try this recipe with different frozen vegetable blends: Italian Style, Stir-Fry, California or Mexican.
Calories From Fat
% Daily Value
Total fat 7 g
Saturated fat 3 g
Cholesterol 75 mg
Sodium 640 mg
Total carbohydrate 33 g
Dietary fibre 4 g
Sugars 7 g
Protein 36 g
Makes 4 servings, 1/4 recipe (278 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.