Crackers with a few simple toppings make easy bite-size appetizers. These cracker snacks are topped with Cheddar cheese, ready-made pesto and chopped peppers.
What do I need ?
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
170 g Cracker Barrel Extra Old Cheddar Cheese, cut into 24 slices
48 Triscuit Original Crackers
1/4 cup Classico Basil Pesto di Genova
1/4 cup finely chopped red peppers
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How do I make it ?
Cut cheese slices in half.
Top crackers with cheese, pesto and peppers.
Kraft Kitchen Tips!
Make cheese and pesto trees! Cut cheese slices diagonally in half. Spread crackers with pesto. Top each with 2 cheese triangles to resemble a Christmas tree. Add chopped peppers for the tree decorations.
Calories From Fat
% Daily Value
Total fat 7 g
Saturated fat 3 g
Cholesterol 10 mg
Sodium 210 mg
Total carbohydrate 10 g
Dietary fibre 2 g
Sugars 0 g
Protein 4 g
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.