Cheesy Bacon Potatoes
23 Review(s)
10 Min
Prep : 10 Min
Mashed potatoes are the perfect side dish. With sour cream, bacon, shredded cheese and onions, we have loaded up your favourite side to make them even better.
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10 Servings
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
4 cups hot mashed potatoes
2
1 cup sour cream
3
1 cup Cracker Barrel Shredded Mozza-Cheddar Cheese
4
6 cooked bacon slices, crumbled
5
2 green onions, sliced
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How do I make it ?
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Step 1
Combine ingredients. Kraft Kitchen Tips!
Serving Suggestion
Try serving this flavourful potato side dish with a crisp mixed green salad or cooked green vegetable, and cooked lean fish, meat or poultry.
Shortcut
Substitute 1/4 cup Oscar Mayer Real Bacon Bits for the cooked and crumbled bacon slices.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value
Total fat 8 g
12 %
Saturated fat 4 g
20 %
Cholesterol 20 mg
Sodium 440 mg
18 %
Total carbohydrate 16 g
5 %
Dietary fibre 2 g
8 %
Sugars 0 g
Protein 7 g
Vitamin A
6 %
Vitamin C
10 %
Calcium
10 %
Iron
2 %
Servings
10 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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