Cheesy BBQ Chicken Breast Sandwich
3 Review(s)
33 Min
Prep : 15 Min Cook: 18 Min
Grilled chicken gets topped with melted cheese and sautéed veggies in this mouthwatering, super sandwich.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1/2 cup sliced onions
2
1/2 cup green pepper strips
3
1 Tbsp. oil
4
4 small boneless skinless chicken breasts (1 lb./500 g)
5
1/3 cup Kraft Original BBQ Sauce
6
4 Kraft Singles Cheese Slices
7
4 kaiser rolls, split, toasted
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How do I make it ?
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Step 1
Preheat barbecue to medium-high heat. Cook and stir onions and peppers in oil in skillet on medium heat until tender; set aside. Step 2
Grill chicken 8 min.; turn over. Brush with barbecue sauce. Grill an additional 7 to 9 min. or until chicken is cooked through (170°F), turning occasionally and brushing with the remaining barbecue sauce. Top chicken with Singles. Grill an additional 1 min. or until Singles are melted. Step 3
Fill rolls with chicken, onions and peppers. Kraft Kitchen Tips!
Serving Suggestion
Serve with fruit salad and assorted cut-up vegetables.
Substitute
For a whole grain alternative, substitute whole wheat hamburger buns for the kaiser rolls.
Nutrition
Calories
430
Calories From Fat
0
% Daily Value
Fat 13 g
Saturated fat 3.5 g
18 %
Cholesterol 80 mg
Sodium 890 mg
37 %
Carbohydrate 42 g
Fibre 2 g
Sugars 0 g
Protein 36 g
Vitamin A
15 %
Vitamin C
15 %
Calcium
15 %
Iron
20 %
Servings
4 servings, one sandwich (315 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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